| | |  | Gourmet Rubs | Home » » » » » Durkee Grill Creations St. Louis Style Chicken & Rib Rub (6.25 oz.) Small Size | | | | | | | Description: | | St. Louis is known for many things, but on Sunday afternoon, it?s barbecue. Bring that legendary flavor to your table, with this blend of sweet brown sugar, garlic, natural hickory smoke, and secret, savory spices. Rub it into your chicken or ribs before grilling or baking. Honey Glazed Chicken Recipe: 4 boneless, skinless chicken breast (about 2 pounds) 2 Tbsp. Durkee Grill Creations St. Louis Style Chicken & Rib Rub 1 Tbsp. honey Rub both sides of chicken breast with Durkee Grill Creations St. Louis Style Chicken and Rib Rub. Grill or broil chicken for 12-15 minutes or until no longer pink inside, turning once. Drizzle honey over hot chicken; serve immediately. | | | Features: | |
• St. Louis is known for many things, but on Sunday afternoon, it?s barbecue.
• A blend of sweet brown sugar, garlic, natural hickory smoke, and secret, savory spices.
• Rub it into your chicken or ribs before grilling or baking.
• See Honey Glazed Chicken Recipe Below.
• ENJOY!
| | | Product Details: | | | Average Customer Rating:
| based on 3 reviews |
| | | | Used and New: | | | |
| | | | Customer Reviews: | |
Average Customer Review:
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WOWApr 13, 2009 I first bought this item in Iowa and used it on chicken and ribs. I then tried it on steaks. I loved the flavor it gave to the steak, chicken and ribs. BBQ or oven, it stills add's a great flavor. The only down side would be if Durkee quite making the rub. Take a chance and try this product and you won't be disappointed.
Best rub everMay 16, 2008 Best damn rub i've had that wasn't home made. Good for any kind of meat (even pulled pork!!!). Cook them ribs low and slow.
1 of 1 found the following review helpful:
Best Rib seasoning on the marketSep 08, 2007 I use this rub on my babyback ribs, this stuff is dynamite. Too bad they have stopped making it in the large chef size container, its still worth the money if you want people to look at you and say, hey whats on the ribs? its great!
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