Earth & Vine Provisions Tamarind Plum Ginger Marinade & Dipping Sauce

The stately tamarind trees of India produce richly colored pods filled with a fruit that is both tangy and sweet. Earth & Vine combined this most unusual fruit with rich plum and frgrant ginger. Marinate skewered boneless pork with sweet peppers, grill and serve over steamed rice with golden currants and yellow onion. Serve with pot stickers or pork buns. A perfect accompaniment to pork ribs. Brush on grilled fish, prawns, scallops or chicken.

Tamarind rich plum and fragrant ginger

Marinade and dipping sauce

both tangy and sweet