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Lawry's Seasoned Salt, 16 oz * Economy Size
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Lawry's Seasoned Salt, 16 oz * Economy Size

Our Price: $5.49
SKU:

021500003001

In Stock
Usually ships in 1-2 business days
Description:

Shake on the Original Seasoned Salt, a unique blend of slat, herbs and spices. It adds flavor and excitement that ordinary slat cannot match. Try Lawry?s Seasoned Salt instead of salt. The difference is delicious! Shake on beef, pork and poultry before and after cooking. For great burgers, season any ground meat. Add to french fries, baked or mash potatoes. Perk up popcorn, any style eggs, rice and pasta dishes. Sprinkle on salads, vegetables, soups and sauces. Rotisserie Style Chicken Recipe: Rub 2 Tbsp. Olive Oil over 4 whole Chicken. Combine 1 Tbsp. Lawry?s Seasoned Salt and 1 tsp. Lawry?s Seasoned Pepper and sprinkle over outside and inside cavity of chicken. Roast in 375ºF oven until juices run clear and thickest thigh joint reaches 175ºF, about 1 hour 20 minutes. (Serves 8)

Features:

Shake on the Original Seasoned Salt, a unique blend of slat, herbs and spices.


It adds flavor and excitement that ordinary slat cannot match.


Try Lawry?s Seasoned Salt instead of salt. The difference is delicious


Shake on beef, pork and poultry before and after cooking


Perk up popcorn, any style eggs, rice and pasta dishes.


Product Details:
Average Customer Rating: based on 2 reviews
Customer Reviews:
Average Customer Review: 5.0
Write an online review and share your thoughts with other customers.


5Try ThisMay 18, 2009
The herbs and spices in LAWRY'S SEASONED SALT perk up and enhance the flavor and taste of a wide variety of foods, but this, ladies and gentlmen, THIS is what this seasoned salt was made for:

*1.5 lbs. lean ground beef
*half an onion, sliced and diced
*2 eggs
*dash of milk (2% fat recommended)
*4 table spoons Worcestershire Sauce
*2 table spoons Barbeque Sauce
*1/2 table spoon white vinegar
*pinch of garlic salt
*season with ground pepper
*add sprinkling of Quaker Oats

*stir/mix thoroughly; place in cooking pan

*cover top of meatloaf with a layer of Heinz Ketchup
*sprinkle liberally with LAWRY'S SEASONED SALT

*bake at 385 degrees F for 50-55 minutes

*Enjoy

It's the best meatloaf on the planet, hands down, and it's ultimate flavor is made possible by LAWRY'S SEASONED SALT. Wow. I'm hungry!
--D. Mikels, Esq.

2 of 2 found the following review helpful:

5pretty good in my bookNov 29, 2007
Lawry's makes an excellent brand of seasoned salt. This type of salt can be used instead of regular salt; but it really spices up your meal nicely when you use it for cooking as I do. It keeps forever in the plastic container, too.

One warning: this type of salt contains sugar. If this is an issue for you, discuss it with your doctor before using this brand of salt. On the bright side, this product contains no M.S.G. and there is a mailing address in case you wish to contact the manufacturer for any reason.

Overall, Lawry's makes excellent seasoned salt. I recommend it highly.


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