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Savu Smoker Bag for the Oven & Grill in Hickory, 3 Pack
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Savu Smoker Bag for the Oven & Grill in Hickory, 3 Pack

Our Price: $9.00
In Stock
Usually ships in 1-2 business days

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Description:

The SAVU Smoker Bag is a fabulous product patented by a Finnish company. The bags are made of foil and contain natural wood chips and sugar. No glue - no chemicals. Place fish, poultry, beef, or pork and potatoes and veggies inside the bag, close it up and place it on a hot grill -- and you've got naturally smoked food in minutes! Each package includes usage instructions and recipes.

Features:

Available individually, in set of 3 or a mixed pack. Recommended by Cook's Illustrated!


Natural wood chips -- in the bag -- create real smoked flavor in minutes!


Smoke food right in your oven or on the grill!


Complete meals in one bag - fish, poultry or meat and potatoes and veggies. Quick and easy, no turni


No chemicals or glue - only all natural, low-fat cooking. Safe and easy cooking on public picnic & c


Product Details:
Average Customer Rating: based on 6 reviews
Customer Reviews:
Average Customer Review: 4.5
Write an online review and share your thoughts with other customers.


1 of 1 found the following review helpful:

5Excellent!!Aug 29, 2009
To the person who rated this low to due getting just 1 bag...read what you order. Very unfair to rate a product 1 star due to your own error.
The bags are great!! So far I've only tried the alder one which gives a lighter taste than the mesquite.
*Read the instructions WELL on the INside of the cardboard*
I bought a 4-pack of rainbow trout from [...] and rubbed kosher salt inside the fish a couple of hours before cooking. Preheated oven to 475F, placed 1 large cubed zucchini and the 4 fish inside the bag, folded closed and placed on a low rack. Lowered temp to 375F after 15 min and continued for another 25-30 min (3 lbs of fish) = perfection! My kids were crazy about eating "fish tummy" and this couldn't have been any easier to cook or easier to clean up.
A very light smoke lingered around the kitchen, but nothing that I'd need to even open the windows for. If the smell is a problem, use your bbq (instructions include oven, coal or gas grill).
Too bad the price is such a rip off...these are available for under a buck in Finland.

2 of 3 found the following review helpful:

5SAVU smoker bagsDec 06, 2008
I love these bags. Make the best ribs ever. I put ribs in the bag with a dry rub according to directions. After about 1 hour, I take out of oven and let sit for 30 min. Then I slit the bag down the top, add a gooey sauce and broil or BBQ to brown. Moist, delicious---everyone raves as the meat falls off the bones. The whole process takes less than 2 hours.

4 of 4 found the following review helpful:

5great trick and delicious for ribs or brisket.Jul 10, 2008
I've lived in apartments with no outdoor space for years-- but can always get nicely smoked foods by using these bags. True, your entire home will smell like wood smoke, but not such a bad thing (you can always undercook a bit, take the meat out and finish it outside the bag if you don't want a strong smell to linger). The times for cooking and the recipes included on the inside are right on target every time, you really can't go wrong. Makes wonderful brisket-- I let it cool after cooking, slice it, and then add sauce and reheat. My friends and I agree that the poultry/fish bags aren't quite as good.

The first I tried was a similar import from William's Foods, but they no longer carry these. Wish I could get them locally, but this works!

3 of 3 found the following review helpful:

5EASY TO USE GREAT SMOKEY FLAVOR!!!Mar 11, 2008
I have been using these smoker bags for several years. the first time I used them I bought them from my local Cub foods grocery store. i however now just order them on line since I can get them year around. I have used them on the grill, but mostly inside in the oven. I use them mainly for smoking ribs and turkey legs. They always come out perfect. Everyone compliments me on the flavor and tenderness of the meat. I usually finish them up on the gas grill with barbeque sauce for that perfct taste. I have given these away to friends nd family and they are now using them. I would be really surprised if anyone tried them and didn't like them.

2 of 7 found the following review helpful:

1smoker bags - alderJan 22, 2008
This was represented as 3 bags and was only one. I could have bought one bag at 1/3 of the price elsewhere.

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